Discuss Recipe ingredients

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Talk:Soup Ingredients
  • Ultimately, I think a neater presentation might be better for this page. The "x" or "y" or "z" is okay for now, but we should add the numbers for hunger reduction that each item adds since they vary a fair amount. That's going to take a table, but I'm rubbish at tables still.
  • Also, I'm wondering about a guide that spends time getting into the details of how ingredients interact in the soups, stews, and salads for various levels of cooking. It seems to me that this would be a separate page from the individual items (to avoid redundancy and to make the information easier to find) and read much like the Farming guide. There is a Cooking page but I'm not sure if that page should have the information added, should be renamed and added to, or if a separate page entirely should be written.
  • This page should become "Recipe Ingredients" or something like that, with subsections for each type of recipe (i.e. Soup/Stew, Salad, Stir Fry/Roasted Veggies, Sandwich/Burger, Pie). Because it's linked in so many places and people might be familiar with the name already, use a redirect. With subsections, each Recipe page can link to that section clearly, but that will prevent the need of having a page for each set of ingredients (soup ingredients, stir fry ingredients, blah, blah). Hemilash (talk) 01:28, 8 August 2014 (BST)