Shrimp: Difference between revisions

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(Test of the table)
(test)
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|days_fresh=2
|days_fresh=2
|days_rotten=4
|days_rotten=4
<--NUTRITION-->
<--NUTRITION-->
|hunger_change=-10
|hunger_change=-10

Revision as of 13:17, 8 March 2022

The Shrimp is a perishable food item that can be used in various cooking recipes. It reduces hunger by 10 raw(Fresh),However, is dangerous uncooked. It's nutritional values while raw are: 80 calories, 0 carbohydrates, 10 proteins, and 7 fat. It is better hot. Will go stale after 2 days, after which they will only reduce hunger by 7 and give 10 boredom and 10 unhappiness (8 if hot). Will rot after 4 days 9.5 food sickness(only after 7 days) Can be added to a soup, stew, and stir fry.

Shrimp
Shrimp
Shrimp(Rotten) Shrimp (Cooked) Shrimp Burnt) <--GENERAL-->
General
Category Food
Encumbrance
Heavy Load
0.1
Days until stale 2 days
Days until rotten

4

<--NUTRITION--> days
Nutrition
Hunger
Hunger
-10
Calories
Calories
80
Carbohydrates
Carbohydrates
0
Proteins
Proteins
10
Fat
Fat
7
Cooking
Time until cooked Unknown minutes
Time until burned Unknown minutes
Dangerous uncooked True
Bad microwaved Unknown
Good hot True
Bad cold True
Technical details
Item ID Item IDs